Temporarily closed — by choice

We shut the store — to build a better one.

TrueShih is being rebuilt from the bench up — a new lineup, new photography, faster delivery. Same brand. Same address. Better gear.

Every tool is being re-chosen and re-tested before it earns a spot back on the shelf. The doors reopen when it's right — not before.

Be first back in the door.

One email when we reopen. That's the whole list.

Morning light on the TrueShih workbench — a pour-over mid-brew.
The bench — where every tool earns its place.

What the rebuild changes

01

A new lineup

Every tool re-chosen — sourced personally, tested in a real kitchen, kept or cut.

02

New photography

Real products, really shot. What you see is what arrives at your door.

03

Faster delivery

The catalog is being rebuilt around stock that ships from closer to you.

From the founder

I roast about 5 kg of beans a week — and I got tired of bad gear.

Most home-barista tools are either overpriced collector pieces or under-built junk. TrueShih is the gear I wish I'd had when I started — every tool sourced personally, tested in my own kitchen. This rebuild is that promise, taken further.

— TrueShih

While we're closed